Zawya - Press Releases: Al Ghurair Foods announces a new growth strategy, the launch of Pearl food ingredients brand, and a new investment of US$20 million.
Dubai, UAE - Al Ghurair Foods announced a series of strategic developments on the opening day of Gulfood 2026, which runs from January 26-30, outlining the next phase of its growth strategy focused on providing high-value ingredients, enhancing supply chain resilience, and expanding into global markets.
The developments include the launch of Pearl, a new brand specializing in food ingredients, along with a $20 million investment to establish a state-of-the-art meat packaging systems factory in the UAE, a move that reflects the company’s shift from manufacturing basic commodities to providing integrated ingredient solutions to food manufacturers at the regional and global levels.
Commenting on this, Turgut Yejinaga, CEO of Al Ghurair Foods, said: “This new phase of growth is a natural extension of the solid foundations and scale of business we have built over the past years. Through investment in advanced ingredients, integrated manufacturing, and the launch of the Pearl brand, we aim to strengthen local supply chains and meet the growing needs of food producers in the region and global markets.”
A strategy focused on value and integration
At Gulfood, Al Ghurair Foods showcased a three-pronged strategy aimed at boosting local manufacturing and supporting customers in the areas of bakery, snacks, ready-to-eat foods and protein products.
The first focus is on transforming raw materials, such as flour, oats, oils, and corn, into advanced ingredient systems, including non-GMO maltodextrin suitable for infants, natural starches, liquid glucose, meat coatings, specialized flours, liquid eggs, and edible oils. This capability contributes to providing high-value, high-quality food products and reducing reliance on imports.
The second focus is on upgrading the value chain through integrated manufacturing. Key investments in this area include a $130 million non-genetically modified corn milling facility in Abu Dhabi’s Khalifa Economic Zone (KIZAD) with a production capacity of 1,000 tons per day, and a recently announced $20 million meatpacking plant. These assets provide integrated and comprehensive solutions, accelerating production cycles, enhancing operational efficiencies, and adhering to the highest international quality standards.
The third focus is on expansion outside the GCC region, with Al Ghurair Foods confirming its plans to strengthen its presence in Southeast Asia and North Africa, supported by its portfolio of non-genetically modified products and products for infants, in addition to studying acquisition opportunities to strengthen its asset base and expand its reach to customers in those markets.
Launch of Pearl brand, specializing in food ingredients
Al Ghurair Foods also announced the launch of Pearl, a new brand specializing in food ingredients, designed to meet the needs of food manufacturers in the GCC. The brand's portfolio includes a comprehensive range of starches, sweeteners, specialty flours, edible oils, oats, liquid eggs, and meat packaging systems, ensuring consistent performance across various applications.
Pearl is based on the principles of high quality, reliability and effectiveness, and supports manufacturers seeking locally produced components that comply with health requirements, while maintaining operational efficiency levels and the ability to expand.
A $20 million investment in meat packaging systems
Al Ghurair Foods’ announcement of a $20 million investment in a new meat packaging systems plant is a significant step in boosting the production of high-value protein ingredients.
The factory features specialized production lines, including milling, extrusion, and mixing lines, with a production capacity exceeding 60,000 tons annually. This ensures consistent product packaging performance and enhances the productivity of nuggets, fillets, and snacks. The factory also provides certified halal products that comply with health requirements, complementing Al Ghurair Foods' range of starches and specialized flours, and reducing delivery times by up to 50%.
Local production contributes to enhancing the reliability of supplies and reducing dependence on imports, supported by the company’s flour production capacity of 1.5 million tons.
These strategic steps solidify Al Ghurair Foods' position as a leading regional supplier of high-value ingredients, grounded in scale, integration, and strong local manufacturing capabilities. This strategy reflects the company's long-term commitment to supporting food manufacturers by providing reliable, high-performance solutions in rapidly growing markets.
About the badger:
The Al Ghurair Group is one of the largest family-owned businesses in the Middle East, with diversified operations across five strategic sectors: food, construction, transportation, infrastructure, and asset management. Founded in 1960 as a small trading company, Al Ghurair Investment was a cornerstone of the UAE's industrial and commercial sectors. From its humble beginnings to its rich history of innovation and entrepreneurship, the Al Ghurair Group has become synonymous with the UAE's heritage, progress, and prestigious standing.
The company is headquartered in Dubai, and its diverse operations extend to more than 20 countries worldwide, employing approximately 28,000 people. The company continues to uphold its rich heritage of over six decades through its mission of "Striving for the Best," dedicating its efforts to creating meaningful and sustainable change in the communities where it operates.
For more information, please visit the website: www.al-ghurair.com
For press inquiries:
Israa Abukoush | Teen from Tish Tash Public Relations
israa@tishtash.com
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