Conagra report flags GLP-1 use as growth driver in $91.3 billion US frozen food market
Conagra Brands, Inc.
Conagra Brands, Inc. CAG | 0.00 |
- Conagra published its Future of Frozen Food 2025 report, flagging shifts reshaping the USD 91.3 billion U.S. frozen food market.
- Report points to “modern health” demand, including GLP-1-driven portion control; probiotic and gut-friendly frozen products rose 33% over three years.
- In-home dining remains a volume driver, with 25.6 billion more at-home eating occasions since pre-pandemic, lifting demand for premium frozen offerings.
- Spicy frozen foods topped USD 2 billion in U.S. sales; bite-size and mini formats reached USD 2.4 billion, with 84% consumed as meals.
- Millennials and Gen Z increased frozen spending 54% during family-formation years; younger consumers were 24% more likely to buy global flavors.
Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. Conagra Brands Inc. published the original content used to generate this news brief on June 17, 2026, and is solely responsible for the information contained therein.
