• Ingredion posted first-quarter net income attributable to shareholders of $142 million, down from $197 million a year earlier, as operating income fell 26% to $203 million.
• Net sales slipped 1% to $1.79 billion; gross profit margin narrowed 4 percentage points to 22%.
• Food & Industrial Ingredients-U.S./Canada operating income dropped 63% to $34 million on production challenges at Argo facility, while segment net sales declined 9% to $475 million.
• Texture & Healthful Solutions net sales rose to $617 million, lifting segment operating income 1% to $100 million, while Food & Industrial Ingredients-LATAM operating income fell 9% to $115 million.
• Cash provided by operating activities totaled $33 million, down from $77 million a year earlier; capital expenditures and mechanical stores purchases increased to $110 million.

Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. Ingredion Incorporated published the original content used to generate this news brief via EDGAR, the Electronic Data Gathering, Analysis, and Retrieval system operated by the U.S. Securities and Exchange Commission (Ref. ID: 0001628280-26-032703), on May 08, 2026, and is solely responsible for the information contained therein.